Recipe: Red Velvet

Ingredients

Cake: Click to Read More

Ingredients Cake: ½ cup shortening1 ½ cups white sugar 2 eggs2 tablespoons cocoa4 tablespoons red food coloring1 teaspoon salt1 teaspoon vanilla extract1 cup buttermilk2 ½ cups sifted all-purpose flour1 ½ teaspoons baking soda1 tablespoon distilled white vinegar Icing: 5 tablespoons all-purpose flour1 cup milk 1 cup white sugar 1 cup butter, room temperature1 teaspoon vanilla extract